Ultracomida Menu

Daily Specials

  • Aromatic Pork

    £8.00

  • Paella Negra

    $

  • Hummus

    £8.00

  • Tortilla A La Romana

    £10.00

Meat & Fish

  • Sobrasada Ibérica

    $

  • Salchichon Ibérico

    $

  • Chorizo Extra

    $

  • Jamón Serrano

    $

  • Boquerones

    $

Filled Barra Gallega

  • Emmental, Mojo Cilantro, Sun Blushed Tomatoes And Salad

    $

Toasted Ciabatta

  • Manchego, Tomato-Garlic And Olive Oil

    $

  • Manchego, Serrano Ham, Tomato-Garlic And Olive Oil

    $

Tinto/Red

  • Como Lo Haria Mi Abuelo

    $

  • Abadia Roble

    $

  • Beltza

    $

Para Picar

  • Pan

    $

  • Aceitunas

    $

  • Pan Con Tomate

    £6.50

  • Almendras

    £4.00

  • Frutos Secos

    £7.00

  • Piparras Rebozadas

    $

  • Pimientos De Padrón

    $

  • Tapa Tortilla Española

    £5.00

  • Ensaladilla Rusa

    $

  • Croquetas

    $

  • Tortillitas De Camarones

    £10.00

  • Boquerones Fritos

    $

  • Puntillas

    $

Ensaladas Y Platos Fríos

  • Boquerones

    $

  • Alcachofa Romana Con Salsa Romesco

    £10.00

  • Cecina Con Queso Curado De Oveja

    $

  • Mojama Agridulce

    $

  • Carpaccio De Bacalao

    $

  • Ensalada De Pimiento

    $

  • Salpicon

    $

De La Cocina

  • Patatas Bravas

    $

  • Champiñones Al Ajillo

    $

  • Berenjenas Fritas Con Miel De Caña Y Romesco

    $

  • Jamón, Patatas Fritas Y Huevo

    $

  • Secreto Ibérico A La Plancha

    $

  • Tataki De Solomillo

    $

  • Pinchos Morunos

    $

  • Morcilla Y Huevo

    $

  • Lentejas Con Chorizo

    $

  • Calamares A La Romana Y Limón

    $

  • Ensalada De Queso De Cabra

    $

  • Chistorra Al Vino

    $

  • Hamburguesa Iberica Con Jamón Y Queso

    $

Postres

  • Tarta De Santiago

    $

  • Churros Y Chocolate

    $

  • Tarta De Queso Donostiarra

    $

  • Turrón Ice Cream With Pedro Ximénez

    £7.00

  • Turrón Selection

    £6.00

De La Cocina, From The Kitchen

  • Patatas Bravas

    $

  • Croquetas De Jamón

    $

  • Champiñones Al Ajillo

    $

  • Turrón Selection

    $

  • Ensalada De Queso De Cabra

    $

  • Morcilla Y Huevos

    $

  • Mojama Agridulce

    $

  • Puntillas Fritas

    $

  • Pulpo A La Brasa Con Patatas

    $

  • Lentejas Con Confit De Pato

    $

Gin & Tonic

  • Santamania Reserva

    $

  • Lola & Vera

    $

  • Siderit

    $

  • Siderit Hibiscus

    $

  • Nordés Atlantic

    $

Others

  • El Romero

    $

  • La Peral

    $

  • Garroxta

    $

  • La Antigua Brandy

    $

  • Mahon Curado

    $

  • Salchichón, Emmental, Cornichons And Mustard Mayo

    $

  • Serrano, Manchego, Salad, Sunblushed Tomatoes And Allioli

    $

  • Chorizo, Goats Cheese, Piquillo Peppers, Mojo Rojo

    $

  • Descommunal

    $

  • Azzulo

    $

  • Inurrieta Orchidea

    $

  • Croquetas De Jamón

    $

  • Berenjenas Fritas Con Miel De Caña

    $

  • Chorizo Al Sidra

    $

  • Calamares A La Romana, Limón Y Allioli

    $

  • Gambón Al Ajillo

    $

  • Donostiarra

    $

  • With Pedro Ximenez

    $

  • Set Breakfast

    $

  • Huevos Flamencos

    $
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Located on the charming High Street of Narberth, the Ultracomida Menu at 7 High St, Narberth SA67 7AR, offers a vibrant showcase of Spanish and Welsh fusion that feels both authentic and welcoming. As someone with a deep appreciation for Iberian cuisine, I found Ultracomida to be a rare gem that manages to transport diners to Spain while remaining firmly rooted in Pembrokeshire charm.

What sets Ultracomida apart is its dual identity as both a deli and a tapas bar. The menu is a celebration of high-quality ingredients, with a strong emphasis on regional Spanish cheeses, cured meats, and freshly prepared tapas dishes. Highlights include the chorizo al vino-robust and deeply flavorful-and the tortilla Española, which is soft and golden with just the right level of seasoning. Their seafood dishes, particularly the gambas pil-pil, are cooked with precision and served sizzling.

Equally notable is the carefully curated wine list, heavily Spanish, offering an excellent pairing for the bold, rustic flavours of the food. It’s clear the team behind Ultracomida has a keen eye for both taste and experience. Service is knowledgeable and enthusiastic, enhancing the authenticity of the visit.

Compared to other tapas venues in the UK, Ultracomida holds its own through an uncompromising focus on quality. Where some establishments anglicize their offerings, Ultracomida remains true to its cultural roots. Its setting, a bustling yet intimate space lined with shelves of imported delicacies, adds another layer of depth to the experience.

In summary, the Ultracomida Menu is a top-tier choice for anyone seeking a taste of Spain in the heart of Wales. It blends gourmet dining with informal charm, making it an ideal stop for food lovers, casual diners, and curious travellers alike.